The food in Rehan is really good and 'cause of this it's almost always overcrowded, so sometimes it takes some long time to get a waiter, but the kitchen is on top, it gives the orders pretty fast and does a really good job in terms of taste.
I gave it 4 stars because I didn't like the amount of plastic everything there. Tables are plastic, chairs are plastic, too much of it and it didn't feel good.
Nice place; cozy backyard is much more pleasant than the inside. Food is generally fine, although some culinary experiments might be too niche (for example: kebab is okay, bread with the sour cherry sauce is delicious itself, but together they don't go as well as the chef probably thought). At busy hours waiters are clearly overstretched and lack attention. Overall recommended.
Very tasty Lebanese food.
Service is also a good one and they have a great backyard, where you can seat in a cozy atmosphere during Yerevan hot evenings.
Totally recommended.
A good-quality restaurant opened by Lebanese Armenians. The menu, the serving, the selection - all with the trends of the Middle East. Meat prevails. The food is 100 points to taste, serving. The waiters are from the same place. It's very atmospheric. There are a lot of people all the time. We always come when in Yerevan.
Delicious food and top-level service. An amazing combination of national color and European style, a courtyard inside cozy walls that create a pleasant quiet atmosphere and a sense of comfort.
We visited this wonderful place. I really liked the atmosphere, the cuisine and the service at the highest level. Very unusual and delicious dishes. We will be happy to come back here again.
very cozy restaurant! And ice cream is beyond praise! Be sure to go - you won't regret it! The cook knows how to please)))))))) The staff is a little scattered, but the kitchen redeems everything))
Insanely delicious! AND EVERYTHING is delicious. But there are definitely problems with the maintenance staff. You can sit for 15 minutes and no one will come up to you to give you a menu. Or wait half an hour for the bill.
If there was an opportunity to put six stars, I would! The most memorable restaurant in Yerevan: excellent Western Armenian cuisine, only Armenian wines on the menu, prices are pleasantly pleasing after the tourist restaurants. I recommend it to connoisseurs of the true
Kebab with cherry sauce and manti with broth and sour cream is just a bomb!!! Unusual and sooo delicious!!! I liked everything very much! There were no problems with the service, as in other reviews. Everything was brought very quickly, the menu is in Russian, there is a Russian-speaking waitress. I recommend it!!!
We visited this institution after reading the reviews on it. In general, everything was delicious. The prices are affordable. We were satisfied)
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Olga
Level 4 Local Expert
March 8
My heart is a little broken that I was unable to visit this place again before leaving due to the temporary (hopefully only this way) closure.
The most magnificent cherry kebab and cauliflower! I believe that one day I will taste them again in your establishment!
I was in a restaurant a year ago during a summer vacation, at the invitation of a friend, liked it, decided to invite my relatives this year. I booked a table for dinner, drove up to the restaurant, called right at the entrance, said that there was no electricity in the restaurant, we would not be able to serve you. At the same time, we were standing at the entrance with the children, the light was on, they said no in the kitchen and would not be in the near future (( They could not answer the question why they had not warned earlier.
The food tastes very average, the prices are not that biting but above average, the service is normal.
In a city with a huge number of very tasty places, it's definitely not worth going to THIS place.
My wife and I had a gastronomic orgasm! Sooooo delicious food and friendly responsive staff! Clean and comfortable! We will recommend you to all our friends from Russia 😍
@rehan_restaurant restaurant on the first street from the Cascade with a large terrace in the courtyard. I was able to get to them on Friday without reservation, either because it was still quite early in the evening by local standards, or the demand was not high.
The terrace is open for the most part, you sit as in a garden, it's beautiful, but the wind tries to carry away the menu or throw leaves on the table. Speaking of the menu, it is available by quarkode on the table. They don't warn you about this, you have to notice it yourself. At the same time, there is a paper menu, they did not give it to us on the first visit, but they brought it to me on the second. Lottery )
Raheb salad - baked eggplant, fresh sweet peppers and tomatoes, herbs, lemon juice, an excellent vegetable start, as an alternative to imam bayalda or babaganush.
The salad was brought to me at the same time as the mantas. Mantas in this whole region are not the big steamed dumplings we are used to, but small open "candies" made of dough with a pea of minced meat inside. Served here with a jug of broth, yogurt with garlic and sumac. So, while I was eating the salad, it all cooled down. Maybe not completely at first, but the yogurt is also cold, it has finished off the temperature. Cold mantas are not very tasty.
Falafel is served with minimal sliced vegetables and a bowl of tahini, it tries to save the day, but it's dry. Very dry. Overcooked to death.
In the assortment of hot snacks, of course, I did not try ishli kufta because of the nuts, but bardz boreg (cheese in the dough) and sambusiki with meat (minced meat in the dough) I ate - the menu promises both in a crispy dough, in fact the dough is a lifeless thick armor that prevents you from enjoying a pleasant filling. Not duck pies in Turnip, yes...
Lahmajo is a pair of small ovals, quite neat, without greens, but quite pleasant with minced meat and dough.
Kebab is terrible. If there is a vell vell dan, this is it. You can immediately put it in a saddlebag and go hiking in the mountains for a week, this meat is so dried that it will definitely not spoil.
It was a whole story to wait for the bill both times. The payment on the Armenian card refused to take place... in general, I honestly don't understand why I should come here. @raskrasich liked the garden. But... after all, you can go for a walk in the garden? And have dinner somewhere else?
A beautiful place with tasteless dishes and ill-conceived service. Half of the dishes were not eaten, no one asked why. Even the banal "did you like everything?" there was no. It brings lemonade for 5000 drams (1000 rubles) consisting of fine ice. There is no strainer, so you pour yourself a full glass of ice and knock your teeth against it, trying to drink the lemonade itself.
The dishes are delicious and hearty portions . But what about the service is simply unthinkable . The waiters pass by your raised hand. Nodding his head that they would come up now . They gather in a bunch at the entrance , where one smokes , another picks his teeth , the third is on the phone . And all together *** at the guests , they barely waited for the menu , on the third attempt they called the waiter . But they did not wait for the bill , they went to the exit themselves with a check to pay at the administrator . The fact that I scolded the service . The receptionist said, "Yes, you're right, everyone is sick," so they haven't spoiled my mood anywhere else
We were at the end of February. We took flaflel, salad, kebab in Lebanese. I liked everything very much, the portions are huge, probably the Moscow portion should be multiplied by 2 here. The service is excellent, they speak Russian well.
the quarkodes are in the menu, and when you scan the quarkode there is the same menu with another quarkode, they brought the menu quickly, mb was lucky,
the bill and some dishes take a long time to wait, the plates are not all clean, the ice cream tastes like a refrigerator
The dishes are not delicious and the service is disgusting, even by the standards of Yerevan, where everything is so slow.
You will be seated at distant tables and you will wait for service for hours
A very interesting serving of dishes. Lebanese cuisine, the staff speaks almost no Russian. A must-visit. That's exactly what you can't try in Yerevan anymore))
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Анжелика Губайдуллина
Level 6 Local Expert
March 29, 2024
It's a beautiful place. Service,cuisine,Lebanese food.