First of all, it’s a good Georgian restaurant located very close to the Kunaev Museum.
The menu is quite simple. Don’t be fooled by the pictures of the dishes on the menu because the portions are very large, just like in Georgia.
The prices are reasonable. Three of us ate until we were completely full, and the total came to 16,000 tenge. I think the prices are fair.
Inside the restaurant, there’s a large dining hall. The design isn’t bad, and it’s bright. The balcony ceiling is very interestingly designed—with pans and pots. It’s an unusual ceiling. However, the balcony itself is insufficient, with only enough space for 2 or 3 tables. Bad news for those who want to smoke. The restrooms are clean, the service is fast, and the food is delicious.
One thing I didn’t like is the lack of an English menu. This mistake needs to be corrected urgently. For a touristy city like Almaty, this is unacceptable.
I think this is one of the two best restaurants in Almaty when it comes to service. Why, you ask? First of all, the waiters are quick and understanding. They never disturb you and are knowledgeable enough about their menu to make recommendations.
We ate here with three people, and one of our friends had to leave for a while. The waiter covered their food with aluminum foil so it wouldn’t get cold, and when our friend returned, the food was still warm.
This is a level of thoughtfulness I couldn’t even dream of seeing in Almaty.
I congratulate the owner and staff of this place. I highly recommend this restaurant. It deserves full marks in its category.
Disgusting service, the kid waited for her khinkali almost 50 minutes, shashlyk was untasty, reserved in 2 days in advance table was occupied at time of arriving. Don't advise to come here.
We had a delicious meal, sat down mentally, the waiter is beyond praise - so much attention and care))) Good Georgian cuisine, a large selection, clean and cozy in the establishment. Let's come here with friends again