It's a great place. I recommend it both for companies and as an evening family restaurant. The kitchen is a modern classic. Delicious and satisfying, strict 5. The interior is heavy, but tasteful and comfortable. The service is not intrusive and of high quality. One point can be attributed to a flaw, the bread is not baked by themselves, so it is not super fresh, yesterday's. The situation, of course, is corrected by smoked butter, which is interesting, considering that they brew their own beer, which is very decent, by the way.

See original · Русский

Show business's response

Сергей М

Level 12 Local Expert

This restaurant will appeal to those who want to try the national Belarusian cuisine and at the same time have a hearty meal. There is really a very large selection of national dishes here, the portions are huge, and since Belarusian dishes are quite fatty and rich, you get full here very quickly. What is worth is borscht, which had such a huge piece of meat in it, which in itself can claim to be a separate dish. We also really liked the local tinctures with names unusual for a Russian person, such as krambambulya, zhuravlina and others. In general, the quality and quantity of food here is a plus, but the disadvantages are probably the lack of national flavor in the interior of the institution and the clothes of the staff, except for wooden tables and chairs))

See original · Русский

Show business's response