The place is not bad, it would not be bad to upgrade the repair, it is normal to divide the tapchans. The cook is good, well done, all the dishes turn out very tasty. We gather there with friends almost every month.
This is a teahouse with a vibe from the 90s, the repairs of those times were not changed. That is, the atmosphere of the very old Uzbek Mahalla teahouse has been preserved. The food is delicious. A river flows near the teahouse, which adds more charm
The teahouse is made in the traditional Uzbek style. The cook is excellent, the booths are inexpensive, the establishment is responsible only for the main course and for tea, salads, water and bread from the client