This is the place where you can relax, breathe in the fresh air, enjoy delicious dishes paired with the best Georgian wine, and delight in the magnificent views of the Caucasus. 👏👏
Kitchen for three. The view is wonderful. The mountains are magnificent, but everything is cooked mediocre. I love their rose wine. We had lunch here 2 times after the digustation. The digustation is good, but the restaurant is not.
I tried the worst barbecue in my 50+ years right here in Georgia. For 19 GEL (about 700 rubles) They brought me something made from the sinews of sled pigs. Lightly salted. "Adjika" is a ground sour tomato with water. Even without salt. Soups are slightly better, but that's because water is difficult to make non-chewable. In short, the only thing that could be consumed was bottled beer for I don't remember how much money, but not cheap. I am sincerely surprised by the positive reviews. But if they are honest, then everything is even worse, because this indicates a selective approach to different clients.