I had a rest from June 29 to July 6. I liked everything. The hotel is small but clean, the tiles on the paths are new, and repairs are being carried out at the same time. they try to clean up. The slides are working. The rooms are large with beautiful black furniture. and spacious balconies. I lived in 211 rooms with a view of the city, and the food should be in a three-room apartment. There's always porridge for breakfast. and lingonberry jam. omelet. eggplant potatoes. lunch. fish. chicken rice pasta dinner grilled shish kebabs. Me. I'm happy. It's gorgeous. I liked everything. I'll be back. necessarily
UNI SHARM Hotel in Sharm El Sheikh review
Lived from 01/01/2025 to 15/01/2025
The hotel rooms are large, the beds are comfortable, the balconies are spacious, and the advantages of this hotel end there.,
There are no shelves for toiletries and toilet paper holders in the rooms, they once were, but only holes in the walls remain.
Only 1 bath towel is provided, not for the floor, not for the hands, no half a towel, it can be slippery in the bathroom after a shower and you can fall, but there is nothing to step on.
The shower was broken, the water was not flowing evenly, the guide and reception staff were told about it, which was safely ignored, the blankets were stained with "chocolate".
The first week was cleaned by a very responsible cleaner, who cleaned very well.he wiped the tables and washed the balcony, we left him 100 rubles each, he was very pleased, but the second week another cleaner came and DEMANDED to exchange our rubles for dollars in the MANGO market, the ARROGANCE IS BEYOND!
"Restaurant" is a different story. All the dishes - "DEATH OF A HYPERTENSIVE PERSON" are terribly salty, I had to make comments TWICE, but it didn't last long, as a result, due to the large amount of salt in my food, my blood pressure did not drop below 150, even despite taking medications, although usually no more than 135.
The plates are all broken and different, as if they were collected from illiquid in all the hotels, one girl even got hurt in front of us, the knives were missing as usual,
The glasses were only plastic and thin, even for tea, the tea was good for breakfast, loose, soluble in the form of dust in a huge vat, as well as sugar
Salads are cabbage, cabbage, cabbage like for artichokes, without any dressing,no tomatoes, no cucumbers, not even onions, there was no oil or sauces, butter was also absent,pastries are cheap dry Bedouin tortillas, sliced like chips
The meat is mostly liver, and even the local cat didn't eat fish.
To this "restaurant" we took with us: vegetable oil, knives, sweets, mugs, salads with tomatoes and cucumbers cooked by ourselves, muffins, fruits.
At night, the water was sometimes turned off.
The beach of the hotel in El Fanar was overloaded with vacationers from different hotels without toilets, sun beds pressed tightly together like cots in a kindergarten.
In short, we do not recommend the Hotel categorically, staying in it is not only uncomfortable, but sometimes even DANGEROUS!
I had a rest from December 24 to January 2, 2017. I really liked it. The mattresses are comfortable, there are no Mosquitoes, it is very quiet in the room, clean both in the room and on the territory, the location of the hotel is above the top!! The beach is great. Nutrition-you won't stay hungry.The guys are trying their best. Everything was great for my money.