Сочная котлета из говяжьей вырезки с томатом, соленым огурцом, сыром чеддер, зернистой горчицей и луковым конфитюром Булочка бриошь Подается с картофелем фри и халапеньо
I recently visited the Two Hands wine restaurant and was very impressed. The atmosphere here immediately encourages a leisurely, pleasant evening — the cozy interior, soft light and unobtrusive music create the perfect setting for wine tasting.
The wine list is a special treat: a wide selection of both famous and rarer wines from different parts of the world. I especially liked the sommelier's recommendation — it feels like the staff really understands wine and knows how to choose a drink to suit your mood and dishes.
The kitchen is excellent. The dishes are served beautifully and with taste, and most importantly, they are perfectly combined with wine. I really liked the tapas and the meat plateau — fresh, high-quality products and excellent service.
The service is courteous and attentive, without intrusiveness. The prices correspond to the level of the establishment, but are fully justified by the quality.
Two Hands is the perfect place to meet friends, have a romantic evening, or just treat yourself to good wine and food. I will definitely come back again!
I was at the Two hands restaurant for the second time. As before, I had great pleasure.
I liked the balance in the restaurant:
An interesting and unobtrusive interior.
A huge collection of wines for every taste and purse, as well as an experienced sommelier who understood how to please me.
The menu is harmonious, but with the influence of Kazakh flavor. For example, it seems to me that it is not easy to cook a delicious horse meat steak. The chef of the restaurant succeeded.
There was no kaza on the menu. I lose my will from this dish :) Almost jokingly, I asked about the availability. I was pleasantly surprised that they brought a plate of the freshest national meat snacks.
In short, thank you so much for the evening.