I often came across cons in salads. I've never written a review, today.. I decided to have a snack here, I was next to work, I ordered a salad, unfortunately the greens were not washed again, the cook Tatiana, cooked the dish randomly, the arugula was dirty, the leaves were picked by insects (I just tore them off and threw them into a plate, unfortunately the salty here do not know how to cook, the only thing that will cook normally is dumplings. The place is cozy, there are good guys at the bar, the pastries are not bad, well, the kitchen ((((((((( not very tasty, and they do not cook from the heart (randomly. Is this really how a cook cooks at home for himself and his family
The taste of the dishes is mediocre, and the prices are excessively high. The cost of the dishes is unreasonably high. The portions are small. I do not recommend it.
It's a good place. Great food, delicious bread. The staff is really slow and forgetful, but if the visitors are attentive to the order, then everything is fine)
Tasty, expensive and rich is about the farm. Delivery to the next house is 500 tenge. There is a lack of loyalty and sociability. It would be nice if we went to meet people
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afar
Level 11 Local Expert
May 28, 2022
Lots of good pastries.
Pickles and interesting cheeses.
Friendly staff and reasonable prices for the kitchen.
The atmosphere is calm, tables are set on the terrace in summer.
I constantly buy yogurt and ayran. Also semi-finished products - manti, cabbage rolls, cheesecakes and more. But the prices, of course, are not affordable, more expensive than in other places
Very bad. We arrived in the morning to have breakfast, ordered pancakes, brought two servings instead of three, said that there was no more coffee for a long time
Well, it's a so-so institution, there are many better things in Astana. They add 10% to the receipt for "service", it's ridiculous, of course, the staff is not interested in quality, because I'm sure the money does not reach them