Food is great
Location is perfect with enough parking lots.
The prices are closer to the higher end.
Service is alright but the attitude of waiters pissed me off, since they try to be smart and judge you based on how you are dressed.
The plov is good as in many places in Uzbekistan, nothing special. There are many more dishes except plov. It’s a good place to bring guests and tourists but a bit overrated, the prices are much higher.
Great restaurant! The atmosphere is pleasant, with taste, but the interior is traditional, the service and serving of dishes are excellent, the menu and the bar menu are great. There is no smell of food and pilaf inside the restaurant. It is better to book a table in advance. In the evening, unobtrusive, soft live music is played (we had light jazz).
The dishes were well prepared. Liked it: duck, pumpkin soup, potatoes with meat and mushrooms, vegetable salads, eggplant rolls, vegetables and grilled chicken.
I recommend you to visit and have a pleasant experience.
A great restaurant for a pleasant stay with delicious dishes, beautiful serving and a stormy menu. The interior is modern, with a national theme. An attentive hostess who picked up a comfortable table for us. The music was soft and uplifting.
The restaurant is divided into zones, if you go deeper -family, on the terrace - more free. There is also a second floor, which looks like a place for large companies.
Prices are above average.
I was surprised that the price of alcohol on the menu was the same, the receipt was different, the information was noted to the administrator.
I was at the "plov launge" today and was absolutely delighted! This place is really amazing. The service is at the highest level: the staff is polite, attentive and always ready to help.
The food is just great! Each dish is cooked with soul, and it is so delicious that I even forgot to take photos! The atmosphere in the restaurant is very pleasant and relaxing, which allows you to enjoy dinner to the fullest.
The prices are quite affordable, considering the quality of the food and service. I recommend it to anyone who wants to try real Tajik cuisine in a cozy atmosphere. I will definitely come back again!
It has a beautiful interior and food decoration. In January, you can sit on the terrace and not freeze, because all the seams are sealed. The chairs are very comfortable, The food is sooo delicious and beautifully decorated. The staff is polite and always helpful... in Russian too)) I ate pumpkin and horse meat manti and mutton jiz. I liked everything very much. The meat didn't smell like anything else, it was fresh. The pumpkin mantas melted in my mouth. And you can also take a hookah.
I advise everyone who will be in Tashkent for the first time to visit this institution. A very beautiful interior, incredibly delicious and varied cuisine, a warm atmosphere (and sometimes with live music). The staff is polite, the prices are affordable. A separate plus is a smoking room with a hookah
A very atmospheric place!
It is delicious and cozy, the service is excellent.
My favorites are manta rays and samsa with pumpkin!
There are also very tasty pickles, and shurpa with chicken.
Pilaf is served twice a day: in the morning and in the evening, we did not expect this a little, after all, the place is called "pilaf".
A great, stylish place with a good menu. The national cuisine is represented by very original dishes, such as horsemeat soup, assorted birds, duck and pear. It's nice to sit in a good place unencumbered by the smells of pilaf, kebabs and other crowded national specialties that are at every turn in the city. I can't say anything about the wine list, since I've been teetotal since I was a baby. The hookah could have been a little better and faster, there are clearly not enough hookahs for a large area of the restaurant and a large number of guests. The check is above average, but it was obvious, because the design and modern renovation require rapid depreciation. Solid 4 out of 5. A good place for a date or a family dinner to reboot from Tashkent gluttony and bring a touch of sophistication to the gastrointestinal tract.
The restaurant is expensive, especially for local cuisine (although there is also a European menu). But everything was perfect: the atmosphere, the interior, the service. And very tasty. Chuchvara simply charmed us.
A great place for a delicious lunch!
If you want to take your guests to an atmospheric place with national cuisine and surroundings, this is PLOV!
It's better to call and book a table in advance.
There is a smoking room and a non-smoking room. There are tables with cozy sofas.
It's not cheap.
A very large menu with a huge selection of national and European cuisine. There is a room for smokers and non-smokers. Live music is frequent in the evenings. There is a hookah. The only drawback is that there is little parking space, you will need to park your car along the road.
A great place to eat and relax, a cool atmosphere, courteous staff, cleanliness around and of course delicious food! We often hold corporate parties here. I recommend it!
Our menu is very wide and varied. The food is delicious, the service and convenience are good, you can come with family and friends and you can come with business colleagues. But I want to note that the place is not cheap, the prices are above average
To say that the Plov Lounge is delicious is to say nothing.
The food is delicious-chuchvara, dolma, kazy, kazan kebab, kebabs, khorovats, etc. Everything I've tried is delicious.
The perfect chocolate fondue.
A good wine list by the glass.
I recommend it to everyone from the bottom of my heart and I will definitely come back myself.
My score is 10 out of 5))
Very cozy, stylish, DELICIOUS, excellent service, I really liked it. You can go alone or with a large company of 10 people. I advise everyone to visit!
It's a good place. The food is very tasty and varied. On the downside, there are always a lot of people and you need to book in advance, sometimes the waiters are in a hurry and make mistakes (such as spilled sauce or a forgotten order).
A great place for a big company lunch! Parking is not very busy (it was all occupied at lunch). The staff is friendly, professional and fast!) Prices are affordable)
A good restaurant. Excellent pilaf tastes like national street cuisine. I boldly recommend tasting the national cuisine in a very comfortable place. The staff is fast, they manage to pour the compote themselves 😁
My wife and I really liked it. The service is excellent (there were 2 evenings in a row, and every time it was great). The kitchen is super, I liked the pilaf. Book in advance, there may be queues in the evening.
A great restaurant for a free evening in Tashkent. The center does not have to be booked, it is possible in person. It's clean, smells delicious, and feels stately. At the same time, you will not be charged extra. I was on a spree on pilafs in Tashkent. I put a big plus, everything is very tasty. The staff is polite, fluent in Russian, which is usual for Tashkent. The interior is consistent. Feel free to put it on the list of must-visit restaurants.
A very authentic place! By the way, a favorite place of expats) Delicious national food) Were on Friday evening - live music, calm and not disturbing to enjoy the food) Fast and attentive service☝️
I really liked the design at the entrance! Such columns are made of bowls with the image of a cotton flower. By the way, it's called BUTTERMILK. For those who didn't know, I really liked manta rays with pumpkin. Interesting and unusual taste. Of course, the rest was also delicious, but I tried such mantas for the first time)
I've been there a few times. Great service, very tasty food. Separately, I will note the horse meat steak and oxtails). There is a lot of light, air and space. The hall is divided into smoking and non-smoking areas. There is also live music. I will definitely go again!
I highly recommend visiting this restaurant. The service is at the highest level, attentive and caring staff. I liked the kitchen) We tried fried suluguni, samsa with veal, samsa with pumpkin, fried lagman, manti, everything is amazingly delicious. Pilaf is prepared on time, it's true, we came earlier, did not wait, so we tried different menus and were very satisfied. In the evening, live music, the atmosphere of armchairs and sofas makes you relax) We were in the hall near the windows and in the inner hall, I liked the inner one more. And desserts with amazing serving🫶🏻 Delight) The rating is absolutely justified
The restaurant is clean and beautiful, with an open kitchen and an interesting interior. It is divided into two halls, a smoker and a non-smoker. The menu is good and extensive, the waiters are guided by the menu, they can tell you everything. You can come here and meet me and just eat. The prices are average.
the cuisine is super, everything is delicious, there are national dishes, an interesting presentation. the service is excellent, the interior is very colorful. there is a hookah, delicious local wine.
The place is quite cozy. Music is playing unobtrusively. I don't know if the music was live, but if it was live, then the vocals are amazing. There are many national dishes. There is Uzbek red and white wine. But the ritual of serving wine is far from Georgian, Armenian. Overall, I really liked it
At the highest level! I was surprised that this place is not included in the ratings of the best restaurants in Tashkent according to versions from different authors (or I did not find it). Having lived here for more than 2 years, I can say that this is clearly one of the best places in Tashkent. Yes, it's expensive, but you need and can pay for this level. I recommend.
The food is delicious. I definitely recommend it. Chebureks with cheese are divine - the dough is tender, the chebureks themselves are small, convenient to eat. Fried mantas are also very tasty, small in size, which is also convenient. Similarly, samsa with meat. Manta rays with pumpkin are sooo delicious, the dough is the thinnest, but it does not get wet and does not tear. Served with cream. I highly recommend it. Fried lagman is fragrant and delicious. The tea-house pilaf is delicious, the meat is tender, But it is a very small portion, which is somehow strange for the main national dish of hospitable Uzbekistan. Even if compared with a portion of lagman, pilaf is much smaller. Caesar with shrimp is delicious, but, in my opinion, unreasonably expensive 1250000 for 3 shrimp and lettuce leaves with breadcrumbs. The 7400000 account came out for three. Service fee 20%. Of the minuses, this is probably the atmosphere, there is no coziness, isolation of tables, as if you are sitting in a shopping center. The rest is fine. The waiters are not intrusive, polite, the dishes are prepared quickly. Prices are above average.
A cozy, beautiful place with a good kitchen. The staff is without comments (as at any point of catering in Uzbekistan). It is located in the center. The halls are divided into smokers and non-smokers. There is a hookah (who is interested)