It's a good cellar , atmospheric , it 's a pity that craft beer is rare lately and there are no dishes in the kitchen for company , but otherwise everything is lovely !
On weekday evenings, the restaurant is half-empty. The cuisine is not very tasty, although the choice of dishes may not have been optimal, but beer specialties should be just fine. The beer is also average, but there are liter mugs.
The highlight of this place is a delicious live beer. No matter what anyone says, so far the only place in Karaganda where you can drink a mug of delicious unfiltered