The market is 10/10.
We only dream of being here in all countries as soon as possible. To eat cherry and arugula.
It is open only on Sundays. They sell everything they grow themselves: vegetables, herbs, seasonal fruits.
There are specialized ranges: dried fruits, milk, olives.
There are several rows with clothes and 2 cafes.
Prices are higher in the morning than before closing (approximately 18, depending on the season). And everything lies just under the open sky. Therefore, take everything that spoils (greens) in the morning, everything else in the evening will be cheaper.
They say that this market is more for tourists, so the prices are higher. But all products have prices, the weight is visible when weighing, which is very pleasing, it is clear how much to pay, and not like in other places where the price tag is invented on the spot.