We stayed at the hotel from May 2 to May 6, everything is fine, but we didn't get to the cafe.Sunday, May 4, turned out to be a day off, and Monday, May 5, was a sanitary day. Taking a day off at a hotel cafe is not a good idea.
A large group of bikers (35 people) today we visited a cafe. I want to note that the place is pleasant, the hall is spacious, the food is delicious! We booked seats in advance, a couple of days in advance. The administrator Irina was very sympathetic, offered various lunch options, helped to form the menu and accepted the order remotely. We were able to agree on all the nuances: from orders to payment. Maximum customer focus, which is very valuable!