I am a meat eater by nature, so I will say that the Hearth is a place for professional cooking of meat on coals, firewood and everything that burns.
Special respect to the chef
The service is good, the service is on the level, the administration is closely monitoring the hall. No matter what any of the clients are left without attention. But there is no overly intrusive attention, a fine line is observed.
Not a big selection at the bar, no frills, but enough to sit and talk with friends.
Keep the brand that way.
Great place, friendly staff. The food is delicious and fresh. The place is very pleasant, several floors. Light music, pleasant atmosphere, spotlessly clean dishes. Thank you so much for a wonderful dinner