And so the disgusting service is 10% for rudeness and rudeness to charge customers too much
It is not clear by what criteria you choose which tables you have a higher priority.
The chopped lagman is cold, the onion, apparently residual, looked flawed, although it is a decoration of the dish, the tortillas are cold, waiting for more than 40 minutes, apparently the French fries are cooked longer than the pilaf, etc., well, or the neighboring table asked for better …
And a tip to anyone who plans to visit this place, take note that if any ingredient from your ordered dish is missing, perhaps this very ingredient was put in the dish and served to someone more important in their opinion to the customers , you can find out by calling the waiter yourself.
And if you want to complain to the administrator, take your time, he doesn't care much about what's going on in his room, the only thing he'll tell you is that they have a high workload ... well, I think customers shouldn't care much about that, we don't complain about the volume of our work, otherwise don't put people in empty booths, customer orientation is 0
Our family's favorite cafe! The food is delicious, the cuisine is varied, good staff, a cozy atmosphere, most importantly, everything is delicious and fast and even inexpensive!
Honestly, I didn't like it a year ago, we had a birthday there on the second floor, firstly, the order was waited for a very long time, secondly, the very cold cabin and the food manta pilaf did not like fried manta rays at all, you can still do a little and the rest did not like it honestly