An amazing place with a wonderful owner. We came to a master class. We received a lot of positive emotions, a lot of knowledge and new information. Sourdough as a gift! Take a jar with you) Vladimir is an amazing master, explains everything clearly, deftly handles everything. During the master class, bread was formed, put on proofing, baking, and, in between, products were tried for sale. Everything is incredibly delicious. The bread is magical. They come here as part of a gastro tour, we were just there for fun and to accumulate knowledge. Suitable for everyone! The atmosphere is amazing, the warmth and comfort in the team, the result is beyond praise. It's very interesting, fun and delicious! I recommend it to everyone
We came here purposefully as part of a tour to Minsk on the recommendation of a well-known blogger. Baking is cosmic. Croissants are the tastiest I've ever eaten. The owner bakes himself. Very polite and friendly. His assistants are wonderful. We were treated to butter for bread. The coffee is delicious. We even thought about staying at the nearest hotel next time so that we could have breakfast here every day. We bought with us craft bread, apple-cinnamon-raisins, baguettes. Colleagues and family were delighted. I strongly recommend you to visit.👍🏻
It's the tastiest croissants I've eaten in the last few years. They do awesome things here. What's simple, what's with almonds. Different sourdough pastries, different types of bread. They conduct group workshops. A very cool private bakery. But there is not much room to sit, it is better to buy with yourself. There is a small coffee shop nearby with tables on the street.