On January 2, my wife and I bought 2 kg of hams and 1 kg of drumsticks, there was no employee at the workplace who was packing and serving meat, a young man in a white shirt approached us, we asked him to weigh the meat we needed, which the man actually did. After going home, we immediately put everything in the refrigerator, the meat was naturally placed in the freezer. After some time, that is, on January 5th, it is exactly three days. We decided to cook food and took the drumsticks for cooking, after unpacking the meat, we felt an unpleasant smell, we thought that due to the holidays, the meat was in the refrigerator under the bags and stagnated a little, we treated this case with understanding. After that, we decided to marinate it, but anyway, after doing the marinating process, the smell increased and the meat itself smells like this even from the inside, even though the meat was placed in a container with vinegar for the sake of experience, the smell did not disappear anywhere but became more pronounced.after sorting through all the meat, we found this smell in absolutely all the meat we bought on that fateful day. And it's not in the refrigerator, because there was meat that was bought earlier that doesn't have such a smell. We didn't risk our own health or the health of the child, so the meat was removed. I am writing an angry review here with the wishes to contact the management, since the storage rules are not followed in this branch and in which case no one will take responsibility, if necessary, we will contact the necessary authorities to further solve this problem.

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