Cozy, small restaurant. If you plan to visit, it is better to book in advance.
From the food in the KK restaurant- I liked only the dishes from the main section. Pork, beef and shrimp are super.
With salads and cuts - it's a little weak here.
The option of hot olives is good. An interesting experience.
The wine list is not bad and very budget-friendly, which is a plus. But on our evening, nothing from the extensive list of champagne wines, except Moet, was available, which is undoubtedly a fat minus to the institution. The restaurant in the 5* hotel is obliged to maintain the declared list.
The service is disgusting: neither clean the dirty dishes, nor fill the glasses. Some of the order is forgotten, as a result, I put the bucket on the table and refilled the glasses myself.
On the second bottle, after the suggestion, the glasses began to fill up, but the dishes still had to be poked again. Not all employees understand English, which, in my opinion, is also unacceptable in a 5* hotel.
For us, going into the horizon, an additional option in the form of the opportunity to sit after closing with a plentiful order of alcohol was a big plus. For which special thanks to the staff.