We came to this institution specifically to try halisa, we were recommended to try this original Uzbek dish, Halisa is prepared from beef and lamb, which languishes for a very long time, almost to a mushy state, crushed wheat is added. I liked Halisa, my two companions "didn't go in." They took beef broth there, which they ate with pleasure, took more tea and a fresh salad. We were served by an elderly woman and a young guy. The cafe is family-run. The woman is very friendly, talkative. The dishes in the cafe are beautiful. When we arrived, one table was occupied, when we left, almost all the tables were occupied by locals. From this I conclude that the institution is popular. The cafe is clean, the service is fast.

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Hasan Abat Halise

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74 reviews