So far the only Turkish restaurant where they didn’t bring a cup of tea as a compliment. And it’s not about the money (a glass of tea costs almost nothing for the restaurant), but about the attitude towards the client. Lentil soup was served without bread croutons, we have never seen anything like this anywhere else. I asked to bring Turkish coffee with dessert at the end, but they brought it along with the soup. Half of the miniature cup was coffee sediment. The portion of the second dish (assorted lamb) was frankly small - there was very little meat, the picture in the menu shown that it should be served with the fries, but it was not on the plate. Expectations and reality did not coincide, the food was not worth the money, and we left half-starved and disappointed. If the management does not reconsider its attitude towards visitors and does not stop saving on customers, this will end badly for the restaurant.
The best Turkish coffee in this block, with excellent baklava on the outdoor terrace - it's equally great for starting your day or for enjoying the taste after lunch, and just for a moment of respite.
It's a cool place to run in and eat sweet baklava or delicious durum. You can also just come with the company and eat, chat, especially on the street. The prices are normal, the staff is nimble, the food is delicious.
If you're going here on purpose, I don't recommend it.
If you live nearby like me, then you can come in once a week.
The service doesn't have any high expectations, but sometimes it's really bad.
The food is good. It's almost always delicious.
There was a cool parrot, but it was taken away.
A cozy place with tables on the street among the trees, good food, delicious snacks and tea, I really liked the mini kebabs. The portions are large. The disadvantage is that the cafe smokes, non-smokers and families with children are not very suitable, we were lucky and there were few people.
A good place, quiet,tasty, high-quality,clear, halal..mostly Turkish visitors...parking and the city center are a bit of a problem(
The prices are acceptable,the expectation is within
Turkish cuisine. Very attentive staff, well served, treated with dessert. The menu is varied, the portions are large. I go to their place for lunch. Delicious, fast (the waiting time is 10 minutes maximum), not expensive (my check comes out to 60 thousand, but I overeat on this money). I always sit outside, it's generally cozy. A great place to eat fast, tasty and inexpensive 👍
Do you miss Stanbula street food? You will definitely come here.
80% of the visitors are Turks. That's saying a lot.
By dinner, many positions of dishes are already running out.
Shelf service is an indispensable place for Sunday breakfasts, but it still continues that the waiters are uneducated, uninterested, although this is the general problem of all restaurants around Tashkent
Adnan Bey's experience, interest and craftsmanship have led to the emergence of a warm place. All you're saying is, "I wonder what I should eat today." Because the food is all very tasty.
The cafe is not bad, the food was delicious. The service is controversial. I didn't like something, I don't want to write. I hope this is an isolated case. Attendance is good
The service is very good, the food is of high quality. The kitchen is also immaculately clean, everything is transparent. It is a place that every Turk who comes to Taşkente should visit.
My friend goes to this Turkish cafe only for the chicken perzola dish, so it turns out that every time we eat this dish. She says the chicken on the grill is great!
The atmosphere is great, especially in the evening, the service is on the same level as the responsive staff, the prices do not bite, the cooking speed is average, the taste is also average, because of this and 4
Everything is fine. The waiting time is 10-15 minutes. The staff is polite. They cook delicious. There is only one "but" the Turkish people are addicted to tobacco, so it is not pleasant to sit with children