I recently dined at this restaurant and found it to be a mixed experience. The prices were average for the area, and the quality of the food was also average—nothing particularly impressive. The service was subpar; it took a long time to be served, and when I inquired about the ingredients due to a food allergy, they couldn’t provide a clear explanation.
Additionally, a 10% service charge was automatically included in the bill, and no change was given. While the amount was small, I might have decided not to leave a tip anyway. To top it all off, we ended up feeling quite ill after our visit. Overall, I wouldn’t recommend this place based on my experience.
Unlike the neighbors, here you will have to pay for a guided tour and tasting. There are different packages with different wines (regular and reserve) and guided tours (cellar or winery).
We took a tour of the cellar and wine reserve. The story took 5 minutes, and the wines were heavily praised and tried to sell. I didn't really like the wines, but there were experimental versions, perhaps that's why.