A good cafe-restaurant in nature with separate seating with numerous seats , there are individual tents with trestles for companies , separate rooms .
The staff is friendly, responsive, the order was accepted quickly. The food was cooked for 15-20 minutes .
Our order : a lumpy lamb kebab, was too harsh for 3 points , Mador somsa was excellent by 10 points , achichuk salad and suzma complemented the taste buds.
The place is located in nature , around fir trees , shrubs , nearby you can hear the murmur of water , birdsong , the most important thing is fresh air - all this distracts from the hustle and bustle of the city , fills with energy .
I want to come back here again , come early to enjoy nature and get some fresh air .
There is parking;
The atmosphere is good;
Suitable for family holidays;
There are separate rooms and cabins in the courtyard;
Soames 10/10
Barbecue 7/10
Service 7/10
The price per person is on average 90 thousand soums.
I read the reviews of experienced travelers and came here after a hike in the forest. And I was very sorry. There is almost nothing on the menu, something needs to be ordered in advance. In fact, they were able to give an old cold flatbread, a good mastava (but instead of meat, solid fat), and generally good kebabs. But the kebabs are already small (there are more in any restaurant in Tashkent), and even half of the lamb is fat. And zero baking, although everyone calls here to eat samsa. And a kettle of lemon with a cheap bag.
Otherwise, it is beautiful and cozy, but for a very long time, when there are few people.
The local guide said that it would be better to go to a nearby cafe or right by the forest.