The food is just wonderful. Thanks to the chefs. The atmosphere is good. The interior is super. The cleanliness is also excellent. Meat and salads taste just awesome. The wait is worth it
The waiters are very unassembled, the service is terrible, Tuesday was very unhappy there, the salads are normal, there is no salt, the sorp is cloudy, if you ate a real sourpough, the sorp should be transparent, and not so that you stole the dough in it all day and served it to us. Bezormak was cold . I didn 't like it . Your establishment does not match the service!!!, but it is worth training the waiters. And find qualified chefs!
I can't say for sure what's delicious, I'm talking about lagman right now. I tried this particular dish.but the staff is not at the same level, to be honest. The waiter did not know Russian.
The prices are high , the service is not important and the dishes, namely the old glasses, they need to be changed every 3 months.. It's too long to wait for an order...And they cook well.....There is something to work on......
We used to go often, we started asking for a deposit during the holiday! After that, we don't go!!!!¡¡¡ And so the kitchen is normal, the staff is good, minus the fact that there is no flogging!
The food is good for its price, the staff is good, but there are always a lot of people and sometimes it is noisy. One disadvantage is the search for parking
We came to have dinner. I expected more.
I ordered mutton broth. The dish is just super. I think in order to spoil the broth it is necessary to wait
My wife ordered moshura lagman - "it didn't go in." Although the area where Uighur cuisine is the main one!!! Surprised me.
The children ordered a burger and pizza.
Small as always in their repertoire)))
But these dishes are clearly not their thing.
The burger was cooked for an hour and a half.
The child had time to eat other dishes.
Pizza, just no pizza...
Three stars just because of the broth...