We took kebabs with chicken and beef, pickles, Greek salad and Karas wine. Karas is quite easy to identify by smell, especially by taste, instead of Karas they brought us homemade wine, the cork was already open. The kebabs were raw inside.
But the pickles and Greek were good, I can only recommend them
The surroundings are excellent, but the attitude of the staff is specific. For some reason, a simple question, what types of compote do you have, caused an incomprehensible irritation reaction.
- Which one do you need?
- So you tell us which ones there are so that we can choose.
- (with irritation) Which one do you need?
- (we, desperate, decided by brute force) - is there dogwood?
- There is.
- and what other ones are there?
- there is no more!
- (???) Are there any cherry plums?
- Okay, I'll bring it from the cherry plum.
And all this with demonstrated irritation.
And as tourists, we just wanted to find out what options there are, and try something new that we haven't tried yet from the local cuisine.