I give 5 points only for delicious dishes. Everything is really delicious. Service for 3 is a stretch. The waiters walk around like sleepy flies, until you call them, they won't even think to come up. Last time, on April 1, they carried a hot dish for more than an hour, while pushing the delay into the kitchen, although she most likely forgot to add it to the pre-order. When I reminded her about my hot food, it took 20-25 minutes from the moment of the reminder to the delivery to the table. This is just the cooking time, I remembered to add it to the pre-order (((
A very pleasant place with a bright Kazakh flavor, the design of the place is very thoughtful, something between modern minimalism and national elements, the staff is cool, top class, my friends and I did not understand the food, but the waiters suggested the composition of the dishes and their cooking methods, the bartender made a very tasty lemonade, a separate bow to the chefs, the food was very rich and tasty I hadn't noticed before how the national cuisine can be so delicious, thanks a lot to sirne.kz liked everything very much, only pleasant memories remain 🤝🏻
In the beginning it was a good White place, disappointing on the last visit! First, there were no dishes on the menu of choice (kebabs , ribs , etc.), the waiters worked very slowly, the steak was like chewing gum, we told the waiter, there was no reaction. It is a pity that the level of a good Kazakh restaurant has fallen !
There are no problems with the staff - they are polite! Kitchen- ordered sirne, kymyz, Greek salad, bread, cola! Cheese is meat, very tough, it is impossible to eat! Greek salad- one name (set of tomatoes, onions, cucumbers) From Greece - only olives! You could at least add some cheese! I paid 11,000! It totally sucks- not a foot, I don't advise it!
The kitchen is delicious , but not all , they could not eat pasta , it was completely tasteless , Kazakh cuisine is normal , the waiter blunted , ordered 1 beshbarmak , brought two , you can eat . The interior is interesting
I haven't been to the institution itself, the institution is located on the corner because of this, cars are thrown at random. There are always problems with travel
The atmosphere is normal, the food is terrible. I ordered cheese and shish kebab, it feels like the meat was cooked first, then fried. The meat is hard, the kebab is generally tin. Mostly just the bones in the cheese . Tashkent tea was ordered there for the taste of one water. Now there is no foot there.