We went during the quarantine period. The service is good, the waitress is polite. But, the kitchen is so-so. I understand that it's above +30 ° outside, but damn ...... in general, the meat in the kebabs is sooooo salty, apparently they do this so that the meat does not rot in the heat. The liver kebab in the chicken net was more or less tolerable, at least it was not over-dried. There was no arugula, respectively, there were no salads where arugula is present. Cranberry juice is delicious. In July 2020, there is a 20% discount on the entire order. The summer garden is not very big, but it is cozy, in the shade, in the trees, it is nice to sit. Green tea is brought by leaf tea, which is very pleasant.
Apparently, the quarantine and the absence of people are affecting. Not all dishes are available on the menu.
The toilet is clean, the plumbing is working properly, there are paper napkins for hands, toilet paper in the stalls.
Cleaning of tables in the summer house is carried out with dez.the means.
We had a vacation with our family in 2019. A great cafe for both locals and tourists. The atmosphere is warm and conducive to comfort and communication. If you visit this cafe, then by all means try the duck kebab, we have not eaten this anywhere else, it is simply divine.
An excellent cafe, very tasty food, large portions, which is not usual, duck kebab is just not really delicious, branded beer is light, and even a promotion for the entire menu from noon to 2:00 a.m. a 20% discount pleasantly surprised. It's a pity that we discovered this cafe only at the end of our vacation.