He's overrated and pampered. It's definitely not customer-oriented. A business that is disrespectful enough to tell our 2 friends who will come to the table with a 15-minute delay that we can't wait despite the lack of queues and a lot of empty tables. As for the taste, as a native of Edirne, I can say that it is better at the Edrune liver store in Istanbul Ataşehir.
A taste stop like no other. Don't go on any adventures, don't go anywhere else. When it comes to liver, I don't know anyone else who is an enlightened frying pan liver. They are very successful at cleaning. It is also very clear that Aydın Bey chose all his staff meticulously when it comes to discipline. A place that makes you feel very good