Sometimes we visited this cafe in order to diversify the food at the hotel)
The music does not play intrusively, you can sit and talk normally (unlike other places).
Gastronomic delight, the food is very tasty.
We took fish soup in Finnish, borscht, solyanka in Caucasian, all variations of pasta, salads.
We were unlucky to have a barbecue (it was constantly missing), but with their varied menu, this is not a minus)
But they don't know how to cook alcoholic cocktails, they are very strong and tasteless. It's like they pour naked vodka into a mojito and put a sprig of mint for beauty.
It's the same story with Long Island
It's a disgusting cafe.I don't understand the rave reviews.The tables are dirty, the room is made of shit and sticks.We were in the evening, ordered shish kebab and khinkali.The shish kebab is cooked unknown when and heated in a frying pan.The meat is dry and stringy.In khinkali, the dough is like dumplings - loose and thick, the stuffing is not tasty.Salted vegetables: cucumbers are practically not salted, as if they were salted an hour ago.I strongly do not recommend it.My husband was the cherry on the cake after this wonderful place, he sat in the toilet all night
I'm just in a gastronomic boom!!!!!!Thanks to the chefs, the atmosphere and especially the girls Alice and Elana for the super service and attention to visitors. Meat in Abkhazian is a separate song in this institution (you will sing happiness from it). Vinishko (homemade semi-sweet ... always taken) and chacha from the owner will surprise anyone with its cool taste and will give a weak head))))).The music, the hall, everything is cool. I've spent the whole vacation here and tried everything-everything is delicious, food lovers will appreciate (baking lovers will appreciate boats). I advise everyone, because IT's DELICIOUS!!!!!